There are many different types of knives that you could purchase for your home. Do you need them all? Not necessarily, but there are a few that most chefs and experts agree you should have in your kitchen. One of these necessary knives is called a paring knife. My Top 3 Paring Knives What is … Read more
There are so many different kinds of kitchen knives on the market today. Many of them claim that they can improve your cooking experience. An increasingly popular choice are Damascus kitchen knives. What is a Damascus knife? How much easier can it make your preparation for cooking? My Top 3 Damascus Kitchen Knives and Chef … Read more
Whenever I cook meat at home, it’s automatically a special occasion. Nothing can match the tastiness of steak and potatoes or pork chops and apple sauce. That being said, I take great pride in the process of preparing these foods, so I’m more than happy to find equipment that reflects my high standards. After all, … Read more
Folding and pocket knives are useful for a wide variety of purposes. Because they are used on a daily basis for so many different kinds of tasks, they need to be built to last. Damascus steel folding and pocket knives are strong, durable, and beautiful. My Top 3 Damascus Pocket and Folding Knives Here is … Read more
Butcher knives are typically found in butcher shops and restaurants. However, they also make a great addition to any home kitchen. If you ever cut, separate, or trim large pieces of meat, then you need a butcher knife. My Top 3 Butcher Knives What exactly is a butcher knife? What else can you use it … Read more
Everybody knows that vegetables are an important part of our everyday diet. However, it can be tricky to find the time to prepare veggies properly, especially on a regular basis. I’ve personally found great success in utilizing a commercial vegetable chopper in addition to my beloved chef and paring knives. My Top 3 Vegetable Choppers … Read more
Damascus steel was once used to make the strongest swords known to the ancient world. The original method of forging them has since been lost, but a modern method has been developed to recreate strong, durable, and sharp swords that are probably quite similar to the original Damascus steel. It’s often combined with Japanese forging … Read more
What is a Santoku Knife? A Santoku knife is a kitchen knife used for a variety of food preparation activities. It can chop, dice, slice, and mince. It typically features a sheepsfoot blade that measures between five and eight inches with a flat edge and 60-degree curve at the point. My Top 3 Santoku Knives … Read more
With the holidays right around the corner, I want to make sure I have everything I need to host successful family gatherings. One of the most important tools in my arsenal is my beloved cheese knife set. My Top 3 Cheese Knives Young or old, big or small, sure enough, everyone in my family can … Read more
As someone who cooks often, I’m constantly relying on my trusty knife set to help me prepare a variety of dishes. I’ve learned over the years that a knife’s performance isn’t so much about the blade itself—rather how much effort you put into caring and maintaining your blade. My Top 3 Knife Blocks Outside of … Read more
