Knife Buzz’s kitchen knife reviews include top Japanese and German chef knives and promising new brands. Popular kitchen knife styles include Nakiri, Santoku, and paring knives.
If you’ve ever wondered if ceramic knives are better than steel knives, you’re not alone. Many people look for the sharpest, easiest-to-use knife for their kitchens, but they don’t know if ceramic blades are reliable
Even the simplest-looking knife has a lot of parts that affect its performance and maintenance. Before you buy a knife, you should understand the handle options and their strengths and weaknesses. There are many types
If you want to slice, dice, or chop like a chef, your first step is to learn how to hold a knife correctly. The most effective way to hold a chef’s knife is with a
Japanese knives are ideal for precision cutting. They often feature hand crafted steel that maintains sharpness while feeling balanced and light to handle. Favored by professional chefs, these knives are highly specialized and designed for
Choosing the right chef knife can make a big difference in the kitchen. The Santoku knife is a great all-rounder while the Kiritsuke excels in precise cuts. Knowing the strengths of each knife will help
Using a knife the right way is important for your safety, whether you are in the kitchen, outdoors, or using a tool on the job. Many accidents happen because of simple mistakes, but these can
Ever wondered what different knives are used for? There is a wide range of styles and uses. This Knife Buying Guide covers all types of knives plus general care tips for beginners who are new
Damascus steel blades are beautiful, sturdy, and resistant to many kinds of damage and wear. There are many Damascus knives and swords on the market today. Whether you are looking for a Kitchen Knife, Hunting
Ceramic knives have found their way into lots of kitchens lately. Made from tough, lightweight zirconia, they’re famous for their sharpness and how long they hold an edge. Unlike metal knives, they won’t rust or
This guide will walk you through the differences between the Filleting Knife and the trusty Paring Knife Filleting Knives are best for slicing while the compact Paring Knives have better flexibility for peeling and cutting.
Knife Buzz offers independent product reviews on a wide range of knives used in the kitchen, home, and outdoors. We make it easy for you to find the right knife at the best price.
Sharp knives make food preparation faster and more enjoyable. A dull knife is more dangerous because it requires more force to cut, increasing your chances
Most home cooks need 5-10 essential kitchen knives to handle their cooking tasks effectively. From chopping vegetables to slicing bread, the right knife types can
Damascus steel knives are a great addition to any kitchen. They are beautiful, strong, and sharp. Buying a complete Damascus knife set is also cost
Sharp knives are essential tools in any kitchen, making food prep safer and more efficient. Electric knife sharpeners quickly and consistently restore your knives to
The Gyuto knife is Japan’s answer to the Western chef’s knife. This knife performs well across all kitchen tasks, making it more versatile than specialized
A good knife has a sharp, serrated or straight blades that slices cleanly through cooked meat. Knife buzz has tested dozens of steak knife sets
