Japanese Knives

Japanese knives exemplify meticulous craftsmanship and are inspired by the Samurai sword. The high carbon steel delivers sharp, durable edges for precise cutting.

Best Kyoku Knives reviewed

Best Kyoku Knives Reviewed in 2025

A sharp, well-made kitchen knife is the most important tool in any cook’s arsenal. Kyoku knives make prep work faster and safer while producing better results. Whether you’re slicing vegetables, cutting meat, or chopping herbs,

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Japanese Knives and Their Uses

17 Popular Japanese Knives and Their Uses

Japanese knives are ideal for precision cutting. They often feature hand crafted steel that maintains sharpness while feeling balanced and light to handle. Favored by professional chefs, these knives are highly specialized and designed for

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