
Ceramic Rod vs Steel Knife Sharpeners
Whether you have your stainless steel or ceramic knife sharpener handy, it’s important to know how to use them so you can keep up with the demand for quality food preparation when your knives start
Knife Buzz’s kitchen knife reviews include top Japanese and German chef knives and promising new brands. Popular kitchen knife styles include Nakiri, Santoku, and paring knives.

Whether you have your stainless steel or ceramic knife sharpener handy, it’s important to know how to use them so you can keep up with the demand for quality food preparation when your knives start

If you love being in the kitchen, picking between a Santoku and a Bunka knife can feel like a big decision. Both are staples in Japanese cooking, but they bring different benefits to the table.

The dream of every chef is to have a safe and effective knife to work within the kitchen. With knives such as Santoku and Utility knives, you have excellent tools to help you chop and

Having the right type of knife in your kitchen is very important. With the right knife, you can cut through any food without the hassle. A steak knife and table knife are popular kitchen knives

A chef’s knife is one of the most essential tools you can find in a home or professional kitchen. It performs different cutting and chopping tasks. Nakiri and Usuba knives are some popular and reliable

Many professional chefs prefer Japanese Knives, and the reason for the intense interest is because they are reliable kitchen tools. If you have a Japanese-style knife like the Nakiri or Bunka knife in your kitchen,

Wusthof and Victorinox are well-respected brands when it comes to making high-quality kitchen knives. Choosing the better of the two can be pretty challenging. Besides, both brands offers elegantly designed, razor-sharp, and highly durable kitchen

There are many different kinds of knives and blades on the market. Some help you chop vegetables quickly, some are for producing thinly sliced meats, and others are for self-defense, everyday tasks, shaving, and even

Keeping your knives clean and in good condition is important if you want them to stay sharp and last a long time. And the key to keeping your knives rust free is to regularly oil

There are many different types of knives that you could purchase for your home. Do you need them all? Not necessarily, but there are a few that most chefs and experts agree you should have

Knife Buzz offers independent product reviews on a wide range of knives used in the kitchen, home, and outdoors. We make it easy for you to find the right knife at the best price.

Sharp knives make food preparation faster and more enjoyable. A dull knife is more dangerous because it requires more force to cut, increasing your chances

Most home cooks need 5-10 essential kitchen knives to handle their cooking tasks effectively. From chopping vegetables to slicing bread, the right knife types can

Damascus steel knives are a great addition to any kitchen. They are beautiful, strong, and sharp. Buying a complete Damascus knife set is also cost

Sharp knives are essential tools in any kitchen, making food prep safer and more efficient. Electric knife sharpeners quickly and consistently restore your knives to

The Gyuto knife is Japan’s answer to the Western chef’s knife. This knife performs well across all kitchen tasks, making it more versatile than specialized

A good knife has a sharp, serrated or straight blades that slices cleanly through cooked meat. Knife buzz has tested dozens of steak knife sets