How do you sharpen a knife? It depends on the type of knife being sharpened. You will need a knife sharpener, sharpening stone, sharpening rod, or honing steel
Ever wondered if your knife sharpener is a forever tool or if, eventually, it just gives up? Knife sharpeners do go bad over time, especially with regular use and not-so-great maintenance. Figuring out when your
Just like going to the gym to keep fit, a knife needs to be regularly honed to stay in the best condition. Using sharpening steel to hone your knives will keep them sharp and ready
Using a knife sharpening steel is one of the last steps in sharpening a quality knife, and it could also be the only step. It gives the blade a nice polish and hones the edges
The most important tool in the kitchen is a knife. However, no one likes the additional effort to get things done when using a dull knife. Aside from this, using a blunt knife could be
Whether you have your stainless steel or ceramic knife sharpener handy, it’s important to know how to use them so you can keep up with the demand for quality food preparation when your knives start
There are many different kinds of knives and blades on the market. Some help you chop vegetables quickly, some are for producing thinly sliced meats, and others are for self-defense, everyday tasks, shaving, and even
If there’s one thing that reduces my time in the kitchen, it’s my beloved knife set. By investing in high-quality blades over the years, I’ve been able to improve my cooking process and become more
Over the years, I’ve sharpened a lot of knives. However, there’s one method I love the best – sharpening stones. Sharpening stones are reliable, cheap and easy to use. They are a great way to
When I am in the kitchen, there’s only one knife for me and that is my Chef’s knife. This little piece of metal is irreplaceable in the kitchen. It’s powerful. It’s beautiful. But more than
Knife Buzz offers independent product reviews on a wide range of knives used in the kitchen, home, and outdoors. We make it easy for you to find the right knife at the best price.
A sharp, well-made kitchen knife is the most important tool in any cook’s arsenal. Kyoku knives make prep work faster and safer while producing better
Damascus chef knives bring together beauty and function to the kitchen. The layered steel construction helps the blade stay sharp longer than many other knives.
Storing kitchen knives properly keeps them sharp and protects your hands from accidents. Two popular storage options are a magnetic knife strip or a traditional
Good quality chef knives can be found for under $100. While you wont always get the fanciest design or steel strength, these knives often match
Choosing a chef knife sometimes feels like buying a car. All cars get you from A to B, but like chef knives, there are many
Choosing the right kitchen knife can make prepping vegetables faster and easier. You might be wondering if the Nakiri or the vegetable cleaver fits your
Knife Buzz offers independent product reviews on a wide range of knives used in the kitchen, home, outdoors and at work.
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